10 Oct
Recognized
West Rand
Required for pub and grill; to oversee all aspects of kitchen operations – menu planning, staff, hygiene, running the pass, cost saving
R20K neg
To apply, send full CV + photo + references
HOSPITALITY PLACEMENTS – CELEBRATING 25 YEARS
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Integrity. Professionalism. Service
Est. 1999
Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted
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▶️ Head Chef/Kitchen Manager, West Rand (3283)
🖊️ Recognized
📍 West Rand